Emirate's cuisine. Does it exist?!
Dubai is a city where modern gastronomy trends blend with traditions, making it a culinary paradise for gourmets. In this article, we'll discover what dishes and products to try in Dubai, discuss Emirati cuisine, and explore the city's best restaurants where you can experience traditions while enjoying luxurious atmospheres.

Emirati Cuisine: From Bedouin Traditions to Modern Gastronomy
Key Cuisine Features:
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Abundant spices: saffron, cardamom, cinnamon, and turmeric
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Rice and meat predominance in main dishes
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Fresh dates and nuts in desserts
What Products to Try in Dubai?
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Camel Milk — unique Emirati product known for health benefits, used in drinks and refined desserts

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Dates — classic Arab culture symbol, served alone or with nuts and honey

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Loomi — dried limes adding sour-spicy flavor to dishes

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Rose Water & Orange Blossom Water — aromatic essences for desserts, drinks, and tea
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Saffron & Cardamom — key Emirati spices essential for traditional coffee (Gahwa), desserts, and rice dishes
What Dishes to Try in Dubai?
Top 5 Traditional Dishes to Try:
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Al-Machboos — spiced rice with meat, chicken or fish, similar to pilaf, flavored with dried limes (loomi) and saffron.

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Shawarma — unique Dubai version with Arabic spices, special sauces, and sometimes camel meat.
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Luqaimat — fried sweet dough balls covered in date syrup or honey

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Harees — tender meat and wheat porridge, popular at festivals

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Date Pudding — dessert baked with syrup, served with ice cream or cream

Best Restaurants in Dubai for Emirati National Cuisine
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Al Fanar Restaurant & Cafe - an atmospheric venue styled as a traditional village. They serve Al-Machboos, Harees, and other authentic dishes.

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Aseelah - a blend of modern approach and traditional recipes. Be sure to try their version of Luqaimat!

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Logma - the perfect spot for trying Emirati street food in a cozy setting.

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Arabian Tea House - not just a restaurant, but a cultural space featuring traditional dishes and atmosphere.
